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Yang Qiong-Qiong, Farha Arakkaveettil Kabeer, Kim Gowoon, Gul Khalid, Gan Ren-You, Corke Harold. Antimicrobial and anticancer applications and related mechanisms of curcumin-mediated photodynamic treatments. TRENDS IN FOOD SCIENCE & TECHNOLOGY. MAR 2020. DOI: 10.1016/j.tifs.2020.01.023
来源：TRENDS IN FOOD SCIENCE & TECHNOLOGY
发布时间：2020-03-30
作者：甘人友
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| 作者: Yang, QQ (Yang, Qiong-Qiong); Farha, AK (Farha, Arakkaveettil Kabeer); Kim, G (Kim, Gowoon); Gul, K (Gul, Khalid); Gan, RY (Gan, Ren-You); Corke, H (Corke, Harold) | ||||||
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| 影响因子 (2018 年): 8.519 | ||||||
| 摘要: Background: Curcumin has gained increasing attention in recent years due to its biological properties and photosensitivity. Curcumin-mediated photodynamic therapy has been used in antibacterial and anticancer applications. Considering the importance and rapid advances in curcumin-mediated photodynamic treatments and its related beneficial functions, a comprehensive and up-to-date review is timely to summarize the state-of-art in this area and to suggest directions for future progress. Scope and approach: In this review, photodynamic therapies (PDT) with curcumin as photosensitizers are discussed, with particular emphasis on their application in anticancer and antibacterial therapies. Through photodynamic activation, enhanced therapeutic effect of curcumin is readily exhibited towards cancer and bacterial treatments. In addition, modification of curcumin with metal complexes and encapsulation of curcumin in nano delivery systems to enhance the PDT effect are discussed. Special emphasis is given to the mechanisms of curcumin-related PDT and to suggest future directions for progress. Key findings and conclusions: The key finding of this review is that curcumin in combination with PDT can enhance the therapeutic effects of native curcumin against microbiota and cancer cell lines. However, there is still a lack of curcumin-PDT in vivo studies, and targeted delivery of curcumin has not yet been studied sufficiently, despite clear evidence for its potential. For future studies, more in vivo studies are needed, and the nano-delivery systems for curcumin can be modified with aptamers to realize targeted delivery and to enhance the PDT effect. |
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| 语言: English | ||||||
| 文献类型: Review | ||||||
| 作者关键词: Photodynamic therapy; Photosensitizer; Natural drug; Nanoparticles; Biofilm destruction; Reactive oxygen species | ||||||
| KeyWords Plus: STREPTOCOCCUS-MUTANS; VISIBLE-LIGHT; IN-VITRO; ENTEROCOCCUS-FAECALIS; SILICA NANOPARTICLES; LISTERIA-INNOCUA; CANCER CELLS; THERAPY; BLUE; INACTIVATION | ||||||
| 地址: [Yang, Qiong-Qiong; Farha, Arakkaveettil Kabeer; Kim, Gowoon; Gul, Khalid; Corke, Harold] Shanghai Jiao Tong Univ, Sch Agr & Biol, Dept Food Sci & Technol, Shanghai 200240, Peoples R China. [Gan, Ren-You] Chinese Acad Agr Sci, Inst Urban Agr, Chengdu 610213, Peoples R China. |
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| 通讯作者地址: Corke, H (通讯作者)，Shanghai Jiao Tong Univ, Sch Agr & Biol, Dept Food Sci & Technol, Shanghai 200240, Peoples R China. | ||||||
| 电子邮件地址: hcorke@sjtu.edu.cn | ||||||
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| Web of Science 类别: Food Science & Technology | ||||||
| 研究方向: Food Science & Technology | ||||||
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This study was financially supported by the National Key R&D Program of China [2017YFC1600100], and the Shanghai Agricultural Science and Technology Key Program [18391900600]. |